0
items
$0
In the News
Featured
The Journal of Nutrition Education and Behavior announces the publication of a new study comparing the nutritional quality of pay-what-you-can restaurant meals to what people facing food insecurity eat elsewhere.
Local ABC highlights Fork Real Café in Rapid City who recently received a community service award from the South Dakota Retailers Association. The award is presented to a business that “go above and beyond to give back to the residents of the community it serves,” according to a release by SD Retailers.
The High Country Press features F.A.R.M. Cafe and its reorganization efforts as it launches into the next decade of service to its community.
Buffalo’s ABC7 features Big Big table as part of its Buffalo Strong initiative to highlight ways its community can get involved.
One World Everybody Eats, and its network of independent nonprofit cafes, will participate in the fourth annual National Everybody Eats Week from August 21st – August 27th, 2022. National Everybody Eats Week is a nationally coordinated campaign to help individuals understand the power they have to build community, ensure a table for everybody, and end hunger.
TRIBE Live reports on Knead Community Cafe’s new Summer menu. “I went kind of all over the board with this one,” Chef Carlo Cimino said. “I always try to do things that people aren’t going to make for themselves.”
Local 4 News (WHBF) reports that after providing monthly meals to the community for two years, NEST Cafe has opened a permanent cafe location to help ensure everybody eats.
The Watauga Democrat features the leading women of F.A.R.M. Cafe as the organization celebrates 10 years of community at dignity in Boone, North Carolina.
One Acre Cafe announced it is searching for a new Assistant Director! If you are eager to help the community, and looking for a place that you can have some stability with a regular schedule then One Acre Cafe may be the place for you.
Open Door Cafe in Wytheville, VA is working with the World Central Kitchen to ensure thousands of Ukrainian refugees are fed.
Trib Live featured Knead Community Cafe’s partnership with its neighbor, a new car wash business. The duo is hoping to raise enough funding for new kitchen equipment.
The National Association of Realtors awarded Christina Sauger, Executive Director at Harbor Dish the 2021 Good Neighbor Award.
Step Out Buffalo features founder and Chef Mandy Bailey who has made the long journey to Hudson Street a reality. Big Big Table is now open in Buffalo, New York!
Local WFAA reporter Morgan Young reports Taste Community Restaurant in Fort Worth, Texas to serve its 100,000th meal this weekend.
The Twin Cities Pioneer Press highlighted Shobi’s pay-as-you-can food truck which started in the spring of 2019, serving lunch twice a month. One year later, in the spring of 2020, the organization expanded to serve weekly on Thursdays and Fridays. Shobi’s added Tuesdays to its roster this summer, serving three meals a week to the St. Paul community.
