Food insecurity affects 800 million people globally, including 17 million households in every county in America. We must find new and innovative ways to address this marginalized issue across America. One World Everybody Eats is a community built to respond to this call.
At the surface, you may think this concept could never work, but many of these cafes are proving that opinion false. One World Everybody Eats now supports nearly 50 independent cafes and start-up cafes in its network with education, collaboration, best practice sharing, and networking opportunities.
One of these independent cafes in its network is a A Place at the Table, based in Raleigh, NC. Even during these turbulent times of COVID19, the cafe is open and serving more food than ever before.
In episode 49 of the Disruptors for GOOD podcast, Grant Trahant speaks with Maggie Kane, founder of A Place at the Table on how Pay What You Can Cafes can revolutionize the restaurant industry in America.
Listen to the full podcast here: www.causeartist.com